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food service in Central Valley

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  1. Chipotle - New Restaurant Opening in Stockton!

    Building the perfect burrito - and having fun doing it - is the first step to building your career at Chipotle. Sharpen your customer-service and teamwork skills, learn to make great food and get ready to grow. Our Crew members take pride in preparing and serving Chipotle’s delicious food. They know that in order to do this right, they need a clean and organized work area. By consistently following the proper recipes and procedures, and adhering to Chipotle’s high standards regarding food ...

  2. Restaurant Assistant Manager

    We are currently seeking an Assistant Manager with a minimum of 1 year of management experience to run quality shifts and drive sales/profit performance for the restaurant. This role is to primarily assist with the opening or closing of the restaurant. This position supervises and oversees daily store operations to ensure profitability through outstanding store presentation and Guest service.   Job Responsibilities: Makes daily decisions that involve time management (must have a sense of ...

  3. Bay Area Territory - AMMONIA REFRIGERATION SVC TECH

    Location: San Francisco/Marin County Position Type: Full Time Salary: $40.00 to $55.00 Per Hour Benefits: Excellent Benefits!! Job Description: We are PARTNERING with our well established client who is seeking an experienced Ammonia Refrigeration Service Technician for this IMMEDIATE Direct Hire opportunity for Bay Area Territory. SUMMARY: Support client base by performing troubleshooting, repairs, maintenance on all types of industrial refrigeration equipment and systems. ESSENTIAL DUTIES ...

  4. SERVICE TECH - AMMONIA REFRIGERATION - Fresno Territory

    Location: Fresno County (Fresno,Clovis) Position Type: Full Time Salary: $25.00 to $37.00 Per Hour Benefits: Excellent Benefits!! Job Description: We are PARTNERING with our well established client who is seeking an experienced Ammonia Refrigeration Service Technician for this IMMEDIATE Direct Hire opportunity for Fresno Territory. SUMMARY: Support client base by performing troubleshooting, repairs, maintenance on all types of industrial refrigeration equipment and systems. ESSENTIAL DUTIES ...

  5. Line Cook

     Seasonal and full time cooks and chefs of all levels required for this island resort. Reporting to the outlet's Chef de Cuisine and Resort Executive Chef, duties will include but not be limited to:   Preparing a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.  Assumes 100% responsibility for quality of products served. Knows and complies consistently with our standard portion sizes, ...

  6. Culinary Manager

    About Romano’s Macaroni Grill: As the leader in upscale casual cuisine, Romano's Macaroni Grill offers you outstanding career growth opportunities and a dynamic environment to showcase your leadership skills. The Culinary Manager is responsible for all functions on an opening, mid or closing shift to include guest relations, supervision of all staff and staffing levels, proper restaurant ambiance, food & beverage quality, safety and the overall operation of the kitchen.. The Culinary Manager selects ...