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restaurant management in Central Valley

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  1. Sales Representative at Santa Barbara Honda

    Applicants from retail, sales, customer service, real estate, hospitality, restaurant, and banking industries are strongly encouraged to apply!...

  2. Food Cost Analyst at Benihana

    Generous Restaurant Discounts. Work effectively as a team member with employees, management and the restaurant staff....

  3. CAD Technician/Design Associate (Part Time) - RSC-Restaurant Support Center, CA (Aliso Viejo, CA) at Johnny Rockets

    Develop preliminary restaurant layouts and elevations in CAD format from hand drawn sketches; Ability to effectively present information to top management,...

  4. Senior Librarian at City of Santa Barbara

    From restaurants to cultural events, outdoor recreation to leisure activities and active community groups, Santa Barbara offers something for every taste and...

  5. Director of Human Resources- Midwest region at Delaware North Companies

    Founded and owned by the Jacobs family for nearly 100 years, it is a global leader in hospitality and food service with operations in the sports, travel...

    Ads
    1. Restaurant Manager/General manager

      GROWING RESTAURANT COMPANY OFFERING A GREAT QUALITY OF LIFE!We are an expanding company that is dedicated to serving high-quality food  that is made fresh daily.We are dedicated to taking care of our guests and taking care of our teams.Restaurant General Manager Requirements:We are looking for people who are passionate about food and people to join our team.This is an extremely hands-on ...

    1. CE II, Richmond, VA at NCR

      Knowledge of systems architecture, database management systems, and network and systems management systems....

    1. Banquet Sous Chef

      Job Description: Objectives of Position:Wine & Roses Hotel Restaurant Spa is hiring a full time Banquet Sous Chef.  The Sous Chef is responsible for supporting the Banquet Chef in overseeing theadministration and culinary operations of the kitchen in the absences of the banquet chef. This person is responsible for training, supervising and working with the culinary staff in order to prepare, ...

    1. Shift Leader at Mimi’s Cafe

      Additional responsibilities include assisting the management team in maximizing the financial success of the restaurant through ensuring productive shifts....

    1. Restaurant Crew Member - Fast Food

      Restaurant Service and Kitchen Team - NAS LemoreJob Description:Performs routine food service activities according to established operational policies and procedures.Demonstrates basic knowledge of menu and responds to guest inquiries and concerns in a courteous manner.People Oriented – enjoys working with our guests and fellow associates, possess good communication and interpersonal skills ...

    1. Customer Engineer Rep II at NCR

      Our clients are restaurants, shops, banks, and airports. Oversee hardware maintenance, installation, network management, multi-vendor maintenance, and software...

    1. Restaurant Crew Member - Fast Food

      Restaurant Service and Kitchen TeamJob Description:Performs routine food service activities according to established operational policies and procedures.Demonstrates basic knowledge of menu and responds to guest inquiries and concerns in a courteous manner.People Oriented – enjoys working with our guests and fellow associates, possess good communication and interpersonal skills.Growth ...

    1. KFC Shift Supervisor at KFC

      If you’re ready for a career in restaurant management, our Shift Supervisor position is the right place to start....

    1. Bistro Team Member-PM - Courtyard Bakersfield (160016EJ)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Courtyard Bakersfield, located at 3601 Marriott Drive, ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Mate at Trader Joe's

      2+ years of recent retail, restaurant or hospitality experience. 1+ year of recent experience at the management or supervisory level....

    1. Sous Chef

      We are seeking a Sous Chef to join our team!  You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Responsibilities:Oversee day-to-day culinary operationsCoordinate food and kitchenware ordersCheck freshness and quality of ingredientsAssist in the development of menu itemsStandardize recipes and plate ...

    1. Assistant Director of Dining Services at Erickson Living

      College Degree in Restaurant Management. Bachelor’s degree in Restaurant Management, Dietetics or Institutional Management may be substituted for up to 1 year...

    1. Restaurant Management

      Copy the following address into your browser to apply: https://gethired.com/job/restaurant-management-2?rcid=ebay Taco Bell is Now Hiring for all restaurant Management positions in the Fresno, CA Area!A career with Taco Bell is a career with a future! When you work for Taco Bell, you're part of the world's largest restaurant company!We provide tremendous growth opportunities and a great ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. DIRECTOR OF HOSPITALITY at Boomtown Casino Hotel

      Bachelor’s degree in Hospitality Management or related field in addition to five years’ upper management experience in Hospitality operations, and/or through...

    1. Bistro Team Member-AM - Courtyard Bakersfield (1600150T)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Courtyard Bakersfield, located at 3601 Marriott Drive, ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. RESTAURANT MGR-MULTI at Cactus Petes and The Horseshu

      College Degree in Hospitality or Restaurant Management preferred. Ensure that restaurant meets pre-established cleanliness standards....

    1. Restaurant Manager

      Texas Roadhouse is looking for Service Managers!Why Do Our Employees Love Their Jobs?Growing high volume, value based conceptGreat quality of lifeEntrepreneurial spiritInvolvement in humanitarian effortsCare & concern for our community Culture where the employee comes firstCore values: Passion, Partnership, Integrity and Fun....all with purpose.Do you have the gift of gab? Are you looking to ...

    1. Market Account Director at InterContinental Hotels Group

      Excellent time management and prioritization skills. Information to clients, vendors, senior management and staff....

    1. Director of Operations

      Director of OperationsFast Growing ConceptAmbitious. Energetic. Engaging. If you are a District Manager who brings these qualities to the table continue reading because we have the perfect opportunity for you! We started out with one Restaurant many years ago, and today we are growing rapidly. Don’t miss this fantastic career opportunity as a District Manager in Bakersfield, CA.Title of ...

    1. Customer Engineer II (Financial) at NCR

      Our clients are restaurants, shops, banks, and airports. Oversee hardware maintenance, installation, network management, multi-vendor maintenance, and software...

    1. Restaurant Manager - Sacramento-Stockton-Modesto - Central California

      Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE! At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our ...

    2. Restaurant Manager - Bakersfield Area - Central California

      Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA IS THE RIGHT PLACE! At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and you ...

    3. Restaurant Assistant Manager Fast Casual-New Opening

      Fresno, CA - Restaurant Assistant ManagerFast Casual-New OpeningAre you searching for a completely fulfilling, fun and financially rewarding hospitality career? We are looking to hire the very best Restaurant Manager Professionals in the industry who are really craving the opportunity to become leaders and bring out the best in the people around them. Help us cultivate a better world and be ...

    4. Restaurant General Manager

      Hanford, CA - General ManagerFast Casual- Breakthrough ConceptWe’re looking for a General Manager with a passion for guest satisfaction and incredible leadership abilities. Do you have what it takes to be part of this exciting journey? We’ve merged industry-know how with culinary expertise to form this fast casual dining experience people are raving about. Finely curated local ingredients, ...

    5. Restaurant Manager - Fresno-Visalia - Central California

      Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE!At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and ...

      1. Area Manager / Multi Unit Manager at Round Table Pizza

        5-7 years Restaurant or Hospitality Management Experience. Management Experience plus. Profit & Loss (P&L) management....

      2. Pride of America - International Guest Services - German Language at NCLH Corporation

        Must have a minimum of one year management experience in Hotel and/or hospitality establishments; Available to act as translator for non-English speaking guests...

      3. Market Optimization Consultant at DineEquity

        Minimum 5-8 years’ experience with a national chain restaurant including multi-unit management experience and budget/P&L accountability....

      4. Concierge at Royal Caribbean Cruises Ltd.

        Minimum of two years hospitality management experience in an upscale hotel, resort or cruise line (shipboard experience preferred)....

      5. Assistant Maitre D' at Royal Caribbean Cruises Ltd.

        Bachelor degree in Hospitality Management from accredited college/university or the international equivalent preferred....